Spiritual food is as essential for all of us as is physical food.  Almost all books in the bible contain references to foods.  The Pasta Salad listed below is another dish to be added to your gourmet meal using foods from the Bible.  Before you realize it, you will be enjoying healthy foods, nutritionally good, many of which were used for medicinal purposes in Biblical Days.

The recipe has ingredients which are listed in the bible.  Scripture references are listed here for you to research.  Ruth 2:14; Kings 4:22; Genesis 9:3; Numbers 11:5; Deuteronomy 28:40; Ezra 6:9; Samuel 28:24.

Our thought for today is: 

"Wrong is wrong, even if everyone is doing it.   Right is right, even though no one else does it."

"Don't be afraid to give your best to what seemingly are small jobs. Every time you conquer one it makes you that much stronger. If you do the little jobs well, the big ones will tend to take care of themselves."  Dale Carnegie

Pasta Salad

Dressing:

• ½ cup Apple Cider Vinegar
• ¼ cup Olive Oil
• ½ cup sugar
• 1 tablespoon salt
• 1 tablespoon pepper
• 2 tablespoons garlic power (or garlic salt)
• 2 tablespoons onion powder (or onion salt)

Combine all ingredients, mix well and set aside.

Vegetables:

You should have 1 each or 1 cup (diced) of each raw vegetable. This will give you 7 cups of diced, raw vegetables.

• Tomatoes
• Cucumbers
• Green Bell
• Pepper Red or Yellow Bell Pepper
• Green Onions Carrots
• Yellow Squash

You may substitute any raw vegetable of your choice; however, DO NOT USE CELERY!

Combine all diced raw vegetables and set aside.

Directions:

1 16 oz package of noodles (made with flour and wheat)  (DO NOT USE SPAGHETTI)

Cook noodles according to package directions.  Drain and cool.  Combine cooled noodles, vegetables and dressing.  Mix well. Refrigerate overnight.